Tang Pavilion Menu

Tang Pavilion, located in the heart of Midtown Manhattan, is a hidden gem for authentic Shanghainese and broader Chinese cuisine. Known for its refined dishes delivered with consistent quality, this restaurant offers a menu that highlights traditional flavors with a modern touch. Signature plates like the Drunk Chicken, marinated in Shaoxing wine, showcase the depth of their culinary craftsmanship, delivering bold, balanced flavors with every bite. The Pan Fried Noodles paired with house special beef filet mignon bites are standout favorites, praised for their fresh ingredients and precise seasoning. Whether dining in their intimate space with a quaint bar or opting for quick takeout, Tang Pavilion thrives on freshness and speed without compromising taste. Service is attentive and efficient, enhancing the overall experience. For those seeking a satisfying Chinese meal near MoMA or Times Square, Tang Pavilion offers tasty staples, clean ambiance, and a menu that captures the essence of Shanghai’s rich cuisine traditions in New York.